Cold smoking is a new BBQ method that pitmasters have embraced because it results in a natural smoke flavor. But what can you use to achieve this technique of preparing your meats?
You can use the best cold smoke generator to make your meat juicer. Here we will look at these gears to help you choose the right model for your needs.
- 1 Cold Smoke Generator Reviews – Editors Top 5 Picks
- 2 FAQs About Cold Smoke Generators
- 3 In Conclusion
Cold Smoke Generator Reviews – Editors Top 5 Picks
Our editors went tried out hundreds of cold smoke generators and developed a list of the top 5 models. They are:
1. Smoke Daddy Inc. Magnum P.I.G Cold Smoke Generator
Smoke Daddy Inc. made this smoke generator for all cooks who want to smoke their meat for a long time. That is all possible due to its large container that holds up to 6-cup of wood chunks and chips.
The container is large enough to allow you to smoke for about 2 to 4 hours without needing to refill it. Besides, you can leave the smoker on during the night to ensure that you get ready food in the morning.
Its huge smoke and fuel volume is also ideal for people who have large smokers or grills as their smoking surfaces. The unit is also simple to put together, and you can use it as a hot smoker with your BBQ.
- Smokes for up to 4 hours
- Easy to operate
- Can act as a hot smoker
- Slightly expensive
2. A-MAZE-N AMNTS12 Oval Pellet Tube Smoker
The A-MAZE-N AMNTS12 is a simple smoking system that can transform the way you prepare your food. There is nothing to plug in or heating elements that can make your work more complicated.
Besides, it doesn’t come with a blower or fan that can use much energy when smoking your food. When using it, you only need to fill this cylinder with pellets, put it in a smokebox, and then light it up.
The unit also boasts of a cleverly made tube that cannot roll away when preparing your meals. It can produce smoke for a maximum of 4 hours and is perfect for cheese, nuts, fish, meat and more.
- Suitable for cold and hot smoking
- For all types of smoking containers
- Uses pellets
- Doesn’t blow smoke
3. LIZZQ Premium Pellet Smoker Tube
The LIZZQ Premium Pellet Smoker was made to work in all smokers and grills – charcoal, electricity, or gas models. It adds fresh flavor to your fish or meat and exposes it to smoldering wood.
The model can provide up to 5 hours of constant smoking, making it ideal for both cold and hot smoking of hot dogs, chicken, fish, nuts, cheese, and many more. You can use it with different types of wood pellets, including apple, mesquite, pecan, and cherry.
One great feature is the hexagon shape that lets the smoke to diffuse with ease. Thus, you get the best effect when you use this unit to prepare your meals.
Its tube is made of a stainless steel material that is safe, durable, and easy to clean.
- Made of quality material
- Offers up to 5 hours of smoking
- Gives fresh flavor
- Slightly heavy
4. A-MAZE-N AMNPS Maze Pellet Smoker
A-MAZE-N AMNPS is yet another smoker that can make your meals to taste better. It can provide a maximum of 12 hours of smoking, meaning that you can smoke your food during the night.
Ideal for everything, you can use it to smoke fish, steak, pork, poultry, cheese, and salt. You can be confident of a mouthwatering smoky flavor for all these foods.
Another feature is the rust-free stainless steel material that makes it corrosion-free. It also boasts of a lightweight design that lets you move your machine from one area to the other with ease.
Due to that, this is the right model to take when going on a camping trip.
- Lightweight design
- Offers up to 12 hours of smoking
- For all kinds of meats
- A bit costly
5. Smokehouse Products 9500-000-0000 Smoke Chief Cold Smoke Generator
The Smoke Chief is the way to go if you are looking for a new way to flavor your foods. It is one of the easiest to attach devices on all outdoor cooking gears such as grills and others.
The model lets you turn your BBQ into a cold smoker within minutes and uses wood pellets. Besides, you only need to plug it in to get it working and runs on both 110AC and 12DVC of power.
You can easily use it with gas grills, pellet grills, charcoal grills, smokers, and other outdoor cooking apparatus. Besides, the manufacturer recommends you to use cherry, hickory, alder, apple, or mesquite flavors when using the device.
- Can operate on 110VAC and 12VDC power
- Easy to attach a grill or smoker
- Can use a different type of smoke flavor
- Poorly designed
FAQs About Cold Smoke Generators
Here are a few questions and answers about cold smoke generators.
Q: What Type of Wood Should I Use for Cold Smoking?
A: You can use all types of woods as long as they are cut into chips, dust, o pellets. Also, note that different woods will provide different color and flavors to your food.
Q: What Type of Food Can I Smoke?
A: Smoking is ideal for all foods that don’t need to be cooked before they are consumed. For instance, you can comfortably smoke sausages, dried fish, and cheese. You can also smoke your veggies to give them a tasty flavor and color.
Q: Must I Drill a Hole in My Smoker or Grill to Attach a Smoke Generator?
A: You might need to drill the hole. However, that will depend on the generator you purchase.
Q: Why Can I Get the Best Model for My Needs?
A: There are a lot of stores that sell these devices. You can even choose to buy from online.
The best cold smoke generator can turn your meals into mouthwatering delicacies that you will love eating. Besides, you can choose from many flavors to ensure that you get your preferred one.