Bacon Gorgonzola Grape Bites

Happy Mother’s Day to all you crazy moms out there! I know myself a mom or two, and you guys are awesome.  You’re all make dinner, do the laundry, take out the trash, take kids to soccer, help with homework, play date this, I’m a mom that.

Shew. I’m tired just thinking about you.

So here’s my thought.  Someone needs to make these bacon wrapped gorgonzola stuffed grapes for you.

IMG_4177Because they are sweet and tangy and wrapped in salty bacon love and I think you’ve earned them.



Bacon Gorgonzola Grape Bites

By Whitney, May 12, 2013

Bacon Gorgonzola Grape Bites



Slice grapes long ways to the center.  Place 1 teaspoon of gorgonzola in the center and press sides together to close.  Wrap with bacon, secure with a tooth pick.  Bake at 400 for 12-15 minutes until bacon is crisp.




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About Whitney

Whitney is the Founder of Whit's Amuse Bouche, a nationally recognized food and humor blog. When she's not in the kitchen, you can find her with a glass of california cabernet in one hand and a hot glue gun in the other. She prefers sweat pants to real ones. View all posts by Whitney →

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